Catering Menu
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Sandwich Platters
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Schwob's Swiss Style Cobb – $7.40
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Sourdough bread is the healthy option. These large generously filled sandwiches are perfect for working lunches. Platters include a selection of bread varieties. They are also the best value lunch option (suggest 1.25 to 1.5 per person).
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Mini Bagels – $4.60
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Assorted New York style bagels are another delicious and healthy option. Our selection of classic fillings includes smoked salmon (suggest 2.5 to 3 per person).
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Petite Baguette – $4.20
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One of our most popular catering items. Petite baguettes look fantastic and are easy to eat (suggest 2.5 to 3 per person).
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Square Point Sandwiches – $6.20
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Traditional sandwich loaf style made with premium quality bread. Selection of bread varieties (suggest 1.25 to 1.75 per person).
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Gluten Free Square Point – $7.40
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Perfect for Special Dietary Requirements. Gluten, Yeast & Dairy Free bread from a Premium Manufacturer (recommend 1.5 per person)
Gluten Free
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Assorted Wraps – $8.00
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Variety of tasty fillings in a thin wrap. Suggest 1.1 to 1.3 per person
More Platters
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Fruit Platter - small – $36.00
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Fresh seasonal fruit tastes sensational and provides a highlight for any meal. A selection of seasonal fruit combined with melons, pineapple and strawberries in easy-to-eat pieces (recommended for 10 t0 12 people)
Gluten Free
Vegetarian
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Fruit Platter - large – $66.00
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Fresh seasonal fruit tastes sensational and provides a highlight for any meal. A selection of seasonal fruit combined with melons, pineapple and strawberries in easy-to-eat pieces (recommended for 20 to 25 people)
Gluten Free
Vegetarian
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Fruit Platter - per person – $4.50
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Fresh seasonal fruit tastes sensational and provides a highlight for any meal. A selection of seasonal fruit combined with melons, pineapple and strawberries in easy-to-eat pieces
Gluten Free
Vegetarian
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Cheese & Fruit Platter - small – $48.00
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This platter is ideal for informal occasions or as part of a gourmet luncheon. Platters include a selection of soft & hard cheeses, seasonal fruits and crackers (serves 10 to 12)
Vegetarian
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Cheese & Fruit Platter - large – $90.00
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This platter is ideal for informal occasions or as part of a gourmet luncheon. Platters include a selection of soft & hard cheeses, seasonal fruits and crackers.
Vegetarian
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Cheese Platter - small – $60.00
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Selection of soft & hard cheeses, fresh & dried fruits, nuts and crackers.
Vegetarian
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Cheese Platter - large – $110.00
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Selection of soft & hard cheeses, fresh & dried fruits, nuts and crackers.
Vegetarian
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Homemade Dip Platter - small – $50.00
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Add colour, variety & savoury flavour to any informal occasion. Platters include crackers, pita pieces & crudities. Choose 2 dips from: balsamic beetroot, hommus, babaganoush, tzatziki, roasted red capsicum & basil, cannellini bean & semi-dried tomato and smashed chickpea.
Gluten Free
Vegetarian
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Homemade Dip Platter - large – $90.00
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Add colour, variety & savoury flavour to any informal occasion. Platters include crackers, pita pieces & crudities. Choose 5 dips from: balsamic beetroot, hommus, babaganoush, tzatziki, roasted red capsicum & basil, cannellini bean & semi-dried tomato and smashed chickpea.
Gluten Free
Vegetarian
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Antipasto Platter – $100.00
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Salami, balsamic mushrooms, pastrami , grilled eggplant, grilled zucchini, cannellini bean & roasted capsicum, kalamata olives, marinated green olives, sun-dried tomato & mozzarella frittata, pork & veal meatballs, and grissini sticks.
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Sushi Platter - 8 pieces – $9.00
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Dairy & gluten free (subject to variety chosen) -– Selection of mixed Chumaki sections with a range of seafood, chicken, beef & vegetable fillings
Gluten Free
Vegetarian
Finger Food
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Chicken, Corn & Chive Arancini – $2.40
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Crisp & golden chicken, corn & fresh chive risotto balls coated in polenta
Gluten Free
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Pumpkin & Mushroom Arancini – $2.40
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An old favorite - roast pumpkin, mushroom, parmesan cheese & parsley risotto balls coated in polenta
Gluten Free
Vegetarian
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Vegetable Samosa – $2.40
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Our own receipe - traditional blend of vegetables & pulses with Indian spices in short crust pastry - served with sweet chilli sauce - also suitable for vegans
Vegetarian
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Mini Chilli Beef Burritos – $2.50
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Beef & vegetables cooked in a fragrant blend of spices with a touch of chilli in a flour tortilla - served with chunky salsa
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Mini Vegetable Burritos – $2.50
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Fresh vegetables, refried beans & a touch of chilli in a crisp flour tortilla - served with mild tomato salsa
Vegetarian
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Chicken Caesar Breadcups – $2.60
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Poached chicken, crisp lean bacon, shaved parmesan, cos lettuce, & whole egg caesar mayo in a crisp sourdough breadcup
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Coriander & Lemon Grass Chicken Skewers – $2.60
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Grilled skewers of chicken tenderloins marinated in coriander leaves, chillies, kaffir lime leaves & lemon grass - served cold
Gluten Free
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Pumpkin & Basil Pies - Gluten Free – $3.30
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Lovely blend of pumpkin, vetables & herds in crisp gluten & dairy free pastry (also suitable for vegans)
Gluten Free
Vegetarian
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Mini Corn & Chive Muffins – $2.40
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Mini Corn muffins with a cream cheese & chive filling
Vegetarian
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Spinach, Fetta & Mushroom Risotto Cakes – $2.40
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Crispy cakes of grilled spinach, fetta & mushroom risotto
Vegetarian
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Mixed Vegetable Mini Frittata – $2.40
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Selection of seasonal vegetables & fresh herbs, cheese & fresh eggs
Gluten Free
Vegetarian
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Pumpkin, Fetta & Herb Tarts – $2.40
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Roast pumpkin with fetta in a crisp pastry shell
Vegetarian
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Spanakopita Rolls – $2.40
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Crisp filo pastry filled with spinach, onion & chives
Vegetarian
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Semi-dried Tomato & Fetta Quiche – $2.40
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Fresh egg, cream & milk with semi-dried tomato & fetta cheese
Vegetarian
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Quiche Lorraine – $2.40
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Fresh egg, cream & milk with lean smoked bacon & onion
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Lamb & Rosemary Pies – $2.40
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Tender pieces of lamb in delicious rosemary gravy.
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Thai Chicken Pies – $2.40
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Chicken pieces in an exotic red Thai curry of chillies, coconut cream, ginger, coriander & oriental spices.
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Tomato & Basil Bruschetta – $2.40
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Classic combination of vine ripened tomatoes, fresh basil & aged balsamic vineger on sourdough bread crisps
Vegetarian
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Mushroom & Thyme Bruschetta – $2.40
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Oven roasted mushrooms with fresh thyme & a hint of garlic on sourdough bread crisps
Vegetarian
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Vietnamese Rice Paper Rolls - Assorted – $2.60
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Alway popular – dairy & gluten free - an assortment of prawn, chicken, and vegetarian fillings with a traditional dipping sauce
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Vietnamese Rice Paper Rolls – Prawn – $2.60
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Supplied with a traditional dipping sauce
Gluten Free
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Vietnamese Rice Paper Rolls – Chicken – $2.60
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Supplied with a traditional dipping sauce
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Vietnamese Rice Paper Rolls – Vegetarian – $2.60
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Supplied with a traditional dipping sauce
Gluten Free
Vegetarian
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Sushi Platter - 8 pieces – $9.00
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Dairy & gluten free (subject to variety chosen) -– Selection of mixed Chumaki sections with a range of seafood, chicken, beef & vegetable fillings
Gluten Free
Vegetarian
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Classic Beef Pies . – $1.90
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Premium mince beef in rich, tasty gravy
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Vegetable Pasties – $1.90
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Fresh vegetable & select herbs & spices with a creamy sauce.
Vegetarian
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Sausage Rolls – $1.90
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A gourmet blend of premium beef & tender lamb with fresh onion & carrot lightly spiced.
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Spinach & Ricotta Pastizzi – $1.60
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Traditional Greek style - small triangles of crispy, flaky filo pastry filled with spinach & ricotta cheese.
Vegetarian
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Mini Vegetable Spring Rolls - tray of approx. 60 pieces – $30.00
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Deep fried to perfection & served with soy & sweet chilli dipping sauces
Vegetarian
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Mini Dim Sims - tray approx. 60 pieces – $30.00
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– deep fried to perfection & served with soy & sweet chilli dipping sauces
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Sweet Things
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Slice Pieces - 4 pieces – $4.00
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A selection of old fashioned and contemporary favorites guaranteed to impress.
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Mini Mega Muffins – $2.40
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Mini version of our ever popular muffin range. Assortment comprises blueberry, apple & cinnamon, white chocolate & raspberry, & banana crumble.
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Mini Danish Pastries - 6 pieces – $19.80
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Ideal for breakfast or morning tea. Freshly baked pastries with assorted toppings of fresh & preserved fruits & nuts.
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Friands - 6 pieces – $21.00
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Assorted fruit & nut friands Cut in half
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Biscuit Platters – $1.00
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Selection of dainty gourmet filled biscuits and cookies
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Mini Cup Cake - 12 pieces – $42.00
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Colourful bite size cup cakes.
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Nut Fudge – $2.70
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Chocolate, caramel & brulee fudge pieces in chocolate coating
Gluten Free
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Gluten Free Muffin - large – $4.00
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Gluten Free
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Gluten Free Cookie - large – $3.30
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Gluten Free
Drinks
- Mineral Water - 750ml – $4.50
- Orange Juice - 2 litre – $7.50
- Weekend Surcharge – $1.00
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Individual Salad – $11.00
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- Special Dietary Salads
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Other – $1.00
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Other
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