Tigerlily : Lunch Menu

Lunch at Tigerlily Café

Pumpkin, Fetta & Pinenut – $10.00 (info)
Subtly spiced roast pumpkin, feta cheese & toasted pinenuts with Spanish onion, chickpeas, cucumber, mesculan & fresh coriander leaves

Gluten Free
Vegetarian
Greek Salad – $10.00 (info)
- Kalamata olives, feta cheese, baby cos lettuce, tomatoes, cucumber, capsicum & Spanish onion & balsamic vinaigrette

Gluten Free
Vegetarian

Roast Beef – $12.50 (info)
A quality cut of meat, roasted to perfection, accompanied by a selection of roasted seasonal vegetables & potatoes
Chef's Lasagna – $10.00 (info)
- Layers of slow-cooked beef & pork bolognese, creamy béchamel & pasta topped with mozzarella cheese (add 2.0 for side salad)
Chicken Schnitzel with Vegetable or Salad – $12.50 (info)
Chicken breast fillet, coated in our own sourdough breadcrumbs served with a choice of roasted seasonal vegetables or a side serve of salad
Our Daily Specials includes hot dishes, soups & salads – $11.00 (info)
Each day we prepare a range of fresh, tasty & healthy dishes. There is always a variety of vegetarian options & most dishes are Gluten Free

Gluten Free
Vegetarian

Middle Eastern Lentil & Vegetable Soup – $9.50 (info)
– a real taste sensation - red & green lentils with seasonal vegetables & flavoured with garlic, fresh tumeric, & Middle Eastern spices

Gluten Free
Vegetarian
Butternut Pumpkin with Light Sour Cream – $9.50 (info)
– simply delicious - butternut pumpkin in our own vegetable stock seved with light sour cream & chives

Gluten Free
Vegetarian

Polenta Pizza with Salad or Vegetables – $10.00 (info)
Grilled polenta base topped with a variety of vegetable toppings. Add your choice of salad or raost vegetabes for an additional $2.50

Gluten Free
Vegetarian
Meatballs in Tomato & Basil Sauce – $11.00 (info)
Mildly spiced beef & pork meatballs with onion & garlic in Naopli sauce with fresh basil leaves (served with rice)